2018: James Suckling: 96/100 Points "Lots of dried peaches and nectarines here, but a glimmering thread of citrus and spices makes this both mineral and intense. This is a medium-dry and full-bodied scheurebe that delivers a wealth of tropical and stone fruit and lots of phenolics on the long finish. Drink now or hold."
2017: James Suckling: 96/100 Points
2013: Robert Parker: 90/100