2018: James Suckling: 95/100 Points "Bright citrus, roasted herbs, chamomile and fresh honeysuckle come into view. Medium-bodied with some attractive fleshiness to the palate and a boisterous line of building acidity. A wine with outstanding tension and depth of fruit. Linear and precise. Drink now." | Top Ten wine enos Pinot Blanc Challenge 2020 | Robert Parker: 92/100 Points "Entirely fermented in oak (500-liter barrels), the 2018 Herrenletten Weissburgunder is intense and fruity on the bright and elegant yet deep nose that displays some ginger and hazelnut blossom notes. Intense and round on the palate, this is a dense, structured and still extremely young Pinot Blanc with lush fruit, good freshness and mineral grip. Very elegant, persistently salty and very long and promising."
2017: James Suckling: 95/100 | restaurantwine (Ronn Wiegand): 5/5 stars - "The Herrenletten Pinot Blanc is first rate: an elegant, complex wine with full body, fine aromas/flavors (white peach, pear, lime, oak), medium richness, excellent balance, and a long finish. Needs modest aging."
2016: James Suckling: 94/100
2013: Bonvinitas: 96/100, Tasting winner "Best White and Pinot Gris"